Chinese-English Dishes I
回锅肉 twice cooked spicy pork
酸菜大肠 stir-fried pickled vegetables and intestines
酸笋鸭肉 duck with sour bamboo shoot
三鲜蛋饭 stir-fried chicken with meatball, sausage and egg
葱爆猪柳 stir-fried pork slices with shallot
兰豆腊肉 stir-fried dried fatty meat with peapod
甜椒牛肉 beef with pimientos
鸡翅蛋饭 chicken wing with egg
鸡腿蛋饭 chicken leg with egg
咖喱鸡腿 chicken leg with curry
咖喱鸡翅 chicken wing with curry
烤鸭翅 roasted duck wing
烤鸭腿 roasted duck leg
海鲜饭 rice with seafood
回味鸡 aftertaste chicken
卤油*烧with barbecued pork
蜜汁*烧 honey barbecued pork
广州烧鸭 Guangzhou roasted duck
美式扣肉 Steamed fatty pork
咖喱鸡块chicken with curry
黑椒牛排 black pepper steak
咖喱牛排 curry steak
黑椒猪扒 black pepper pork cutlet
咖喱猪扒 curry pork cutlet
港式三宝 three typical meat in HongKong style
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